Category Archives: Food Business

OSI Group has had a century worth of success as an American Food company that continues today.

Otto Kolschowsky, who created his small meat shop in Oak Park, Illinois — a location initially located west of Chicago — was the predecessor company to OSI Group, a billion dollar a year food company. Otto Kolschowsky, a German immigrant, saw to it that his family-based, small meat company be renamed Otto & Sons, Inc. in 1928.

Today, Sheldon Lavin, the CEO of OSI Group manages an international food company headquartered in Aurora, Illinois, that is considered the 58th most prosperous private company in the United States. Forbes.com has noted that OSI Group had sales of 6.1 billion dollars in 2016. Sherry Ddemeulenaere is the Senior Vice President and Chief Financial Officer (CFO), and David McDonald is the COO and President of OSI Group.

Sheldon Lavin got involved with Ott & Sons in 1970 based on some financial dealings that he had with Otto & Sons in 1970. However, Lavin did not become an employee of Otto & Sons until 1975, when their name changed to OSI Industries.

For a successful, international food firm like OSI, building strong business partnerships over a century has provided Illinois food company serious credibility in areas like ethics, food quality, energy efficiency, sustainability as well as sustainability. OSI has also received many industry awards, which shows the ability of the company to adapt and change to the changing consumer tastes in the present times.

Part of OSI’s success over the years has been due to the long-term relationship they have had with McDonald’s, the world-renowned American hamburger chain. Ray Kroc opened up the first McDonald’s hamburger shop in Des Plaines, Illinois, which was a franchise-based situation for Kroc. Because of OSI’s strong ties with Richard and Maurice McDonald as well as Ray Kroc over the years, the McDonald’s chain decided to deem OSI as one of their four big meat patty producers. This crucial decision came at a time when McDonald’s was consolidating their meat supply chain. This considerable meat supply deal with McDonald’s helped to lock OSI’s into a business symbiosis.

And due to McDonald’s strategy to expand globally, OSI reaped the rewards of being in a close business relationship with McDonald’s by expanding into Europe and South Asia by acquiring many foreign companies.

As a holding company of many different meat processors across the globe, OSI Group sells products like bacon, hot dogs, meat patties, pizza, fish, vegetables, and poultry.

Read More: www.osieurope.com/en.html

OSI Group – The American Dream Comes True

One of the world’s largest food providers, OSI Group truly is the American dream come true. In 1909, German immigrant Otto Kolschowsky opened a local butcher shop to serve his community in West Chicago. Business grew, and within a decade had expanded into wholesale foods. 10 years later, growth continued and the operation was renamed Otto and Sons.

Otto and Sons remained a successful family business for decades. Then, Ray Kroc opened the first McDonald’s restaurant in 1955. Before opening the restaurant. Kroc made an agreement with Otto’s sons Arthur and Harry to be the first beef suppliers for the new restaurant. By the late 1960s, McDonald’s was a huge success, and Otto and Sons became one of the four primary suppliers of beef products to McDonalds.

Otto and Sons had become both a local provider and regional supplier, and became OSI Industries in 1975. That same year, Sheldon Lavin became a partner. The next few years saw both continued national and international growth with joint ventures into Germany and then Spain. With Lavin becoming CEO and Chairman of the Board in the early 1980’s, the business’ growth accelerated, a trend that continues today. OSI Group had sales of $6.1 billion in 2016 and was ranked #58 of Forbes largest private companies.

The company’s growth was dominated by international expansion and joint ventures in Eastern and Western Europe, Mexico, South America and the Pacific Rim in the late 1980’s and early 1990’s. This expansion continued into India and Australia later in the 1990’s and 2000’s. OSI Group’s growth in the United States has also continued. A partnership agreement with Nation Pizza and Foods in 1994, the opening of a new processing plant in Chicago and the acquisition of an existing one in Oakland, Iowa that produced bacon, sausage and hot dogs added new products to OSI Group’s portfolio. Poultry processing began in 1996 and expanded in 2006 with the purchase of East Coast producer Amick Farms.

This decade has seen OSI Group continue to grow. While protein products are still their main source of income, forays into non-protein items continue with the opening of a salsa, beans and tofu processing plant in Riverside, CA. International expansion continues, also, with the addition of a beef production plant in Poland and joint ventures in the United Kingdom, Poland and Canada.

About OSI Group: www.forbes.com/companies/osi-group/

OSI Group Pushing to Become the World’s Best Food Company

OSI Group is one of the top 100 food companies in the United States, and it is working to grow and become one of the top food companies in the entire world. The company has a rich history with great family ties and values. Stemming from that rich history is a company that has been expanding rapidly, winning awards in the process of doing so. Before looking into what makes OSI Group so successful today, it is important to look back at how the company got to where it is today. The journey is always of great importance to stories of success.

History of OSI Group

The OSI Group was founded as a family meat market in 1909. The meat market was located in Oak Park, Illinois, and was started by Otto Kolschowsky. Almost a decade later, Otto expanded the family market into a wholesale meat market providing meat for a nearby city named Maywood. The company became known as Otto & Sons nine years later in 1928. The small family meat market had turned into a company known for providing high quality meat to the surrounding area over the next few decades. The next major event in Otto & Sons’ history occurred in 1955 McDonald’s opened its first store in Illinois and chose Otto & Sons to provide its beef patties. This became a major facet of business for the meat company. As McDonald’s expanded across the country, Otto & Sons became one of four of the restaurant chain’s meat providers. Later, in 1975, the company re-branded to OSI Group serving as an exclusive meat provider for McDonald’s. The OSI Group continued to grow and develop, gradually acquiring more food manufacturing plants to increase their production capabilities.

OSI Leadership Team

The leadership team of OSI Group consists of nine individuals. These board members have been pivotal in he food company’s ability to grow and develop into the powerhouse that it is today. Sheldon Lavin is the Chairman and CEO for OSI Group, and David G. McDonald is the COO for the company. The role of CFO and executive vice president is fulfilled by Bill Weimer. Senior Vice Presidents include Brent Afman and Stefan Chen.

Expansion of OSI Group

Over the past decade, the OSI Group has made a great effort to expand its reach in the world. the company has acquired Bahoo Food, the Tyson Food Plant, and Flagship Europe. Each of these were food production plants and facilities that OSI can now utilize for their own company.These acquisitions allow the OSI Group to reacha broader audience than ever before.

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OSI Group Named Top Company

The OSI Group is a company based out of Aurora, IL that is one of the largest privately held companies in the country. The company has a very strong history and roots that dates back more than 90 years. While the company has done a very good job of building its roots in the local area, it has expanded to be one of the largest food producers in the world. Today, OSI Group is directly responsible for feeding millions of people on a daily basis.

Due to the success that the OSI Group has had over the past few years, the company has continued to be recognized as a great company. In fact, the company has recently been named as one of the Top 100 companies in the food industry and one of the top privately held companies in the United States. The OSI Group has also received great accolades from regulatory entities in the United Kingdom, USA, and other parts of the world. There are a variety of reasons why the OSI Group continues to receive these types of positive recognition.

One of the main reasons why the OSI Group is considered a top company is that it provides great quality with everything it does. The OSI Group has a commitment to quality and will only purchase and prepare products that are the top quality items in the world. This helps to ensure that the OSI Group is able to provide amazing final products for those that are looking to purchase from them.

Another reason why the OSI Group is continuing to be recognized as one of the top companies in the country is that it is continuing to expand operations. Over the past few years, the company has made a number of smart and very strategic investments in its organization. This has included a number of major investments that has allowed it to move further into Europe.

This includes the purchase of a company called Flagship and the development of a new production plant in Spain. At the same time, OSI Group has also made major investments in its operations in the United States. Over the past few years the company has also purchased an old plant that was operated by Tyson Foods. While these moves have been very good for the OSI Group, they have also been great for the local areas. With each of these purchases, the OSI Group has helped to create and save hundreds of local jobs.

Read More: beta.companieshouse.gov.uk/company/03083661

OSI Group Wins the Globe of Honour!

The OSI Group, a leader in customized food solutions nationwide has been awarded the Golden Globe of Honour for being eco-friendly. The company that got its start in 1917 originates from Oak Park Illinois. Otto Kolschowsky, a German immigrant created Otto & Sons in 1928. At that point, it was a small-scale quality family meat shop.

The company propelled with the explosion of the upcoming fast-food market. Ray Kroc, Founder, and CEO of McDonald’s Corporation enlisted the family-owned meat market as one of his major meat suppliers of fresh hamburger patties. The two enterprises fostered a lucrative personal and business relationship over the years. In 1973, Otto & Sons elevated their operations process by investing in a meat plant which integrated fast-paced cryogenic technology and patty forming machines. Ray Kroc requested that Otto & Sons become his solitary supplier of meat patties for the flourishing McDonalds Corporation.

Fittingly, Otto & Sons grew as the McDonald’s Corporation expanded across the map. In 1999, the meat processing company commenced with the famous Glenmark brand which falls under conglomerate, Best Chicago Meat Co., LLC. Use of the Glenmark brand furthered OSI’s technology by delivering individually quick frozen burger patty products.

The partnership also brought about the opening of a new state of the art manufacturing facility on the northwest side of Chicago. As the meat processing business evolved, it became increasingly highlighted for its quality and eventually changed its name to OSI Group in 2004. The OSI Group was presented with the Globe of Honour Award in 2016. The illustrious ceremony took place in London. The OSI Group was selected from a count of 18 leading firms that conduct business around the world. The prestigious award focuses on industry standards of excellence for all facets of environmental maintenance and management.

The companies that were vetted underwent a highly rigorous process. The OSI Group established a distinguished reputation by achieving the Globes Honour in 2013 and 2015, and 2016 as of recent. The US company is headquartered in Aurora Illinois, it has a global footprint, and reigns as a leader in delivering fresh, personalized food solutions to fast food and restaurant venues around the world.

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OSI: A Foundation of Success

One of the leading names in industrial service goes unrecognized by the commoner. OSI Group not only showcases its success through its customers, but through a foundation built on empowerment.

Founded in 1909 in Aurora, Illinois, this company has seen incredible growth and sustenance in a century, growing to over 20,000 employees worldwide with annual revenues surpassing $6 billion. Between 17 countries of operation, you find one common purpose: edible satisfaction. OSI Group has been able to make 3 great negotiations, sealing the purchases of Baho Food (Dutch company), Tyson Food Plant in Chicago, and Flagship Europe, all during a year of great achievement, sweetly sealed by the 2016 Globe of Honour from the British Safety Council.

With never-ending drive to create custom food products and satisfy every last taste bud they can reach, it is no mystery as to how OSI Group has accomplished their goal. They know that without good customer feedback, there is no customer, which is demonstrated by their excellent career opportunities and careful consideration of its staff.

It takes a strong drive and will to impress those at OSI Group, with every last bit of effort rewarded with great opportunities that many would see as obstacles. OSI Group is committed to excellence in food services, and will surely be recognized for this more in the future, as they continue to expand across the globe.

OSI Group: Taking the Food Industry to Greater Heights

OSI Group is a reputable company known for its high-quality products that it provides to the beverage and food sector. Founded in 1909, the firm has its headquarters in Aurora, Illinois. They have specialized in processing of foods like hot dogs, vegetable products, poultry, meat patties, fish, pizza, and bacon. OSI Group has been recognized and ranked 58th by Forbes as one of the top 100 companies. The company has also made a name for itself in food and beverage industry, with recognition from Forbes as well as other business magazines.

Sheldon Lavin’s leadership has helped OSI group to become the successful enterprise it is today. He strives to make sure the company reached the international markets. Through his work, he has earned the Vision World Academy’s Visionary Award. Lavin was a financial expert before joining the company. He worked towards transforming OSI group from a local food enterprise to a global business that makes billions of dollars. The processing business of OSI Group has set up 60 plants in 16 countries.

The OSI group is a firm that has been working, over the years, towards developing and penetrating the food and beverage market. Recently, the company expanded its business via the acquisition of the Baho Food. The Dutch initially operated the business. It had a large market share. Baho Foods specialized in offering portable foods such as deli meats and snacks.

OSI Group did not disclose the transaction’s financial details because it is a private company. It intends to use Baho Foods to penetrate the Europe food market. David G. McDonalds, the company’s president, is of the opinion that there will be a notable development in OSI’s products portfolio. Additionally, the firm will have the ability to satisfy the requirements of the clients.

Baho Foods has mainly established itself in Netherlands and Germany where they have built their food processing plants. The business comprises of five main subsidiaries. These include Gelderland Frischwaren, Vital Convenience, Bakx Foods, Henri van de Bilt and Q Smart Life. The company’s commodities are available in about 18 European countries. Baho Foods’ managing director, John Balvers, is expected to join OSI as one of the group’s executive. He will help in ensuring the two firms make the transitions smoothly.

The acquisition of Baho Foods will allow OSI Group have a big market and provide a wide variety of brands and commodities to the customers. The company also aims to expand into Asian countries, especially China.